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Here’s a healthy and delicious recipe from Melissa Joulwan’s Well Fed, as shared by the author on It’s Paleo. This makes enough for about one-and-a-half pounds of salmon filets. Each four ounce serving has 25 grams of protein and about 233 calories. Marinade Ingredients 2 tablespoons olive oil 2 tablespoons grated fresh ginger or 1 1/2…By Shane Young | August 17, 2012 |
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